TO: The Esteemed Readers of this PublicationFROM: MLR, Food Systems AnalystDATE: September 13, 2025RE: A Comprehensive Analysis of Koji Fermentation System and Evidence-Based Review of 2025 Health Research What is Koji? Japan’s National Fermentation Fungus Here’s a fact that might surprise you: the secret engine of Japanese cuisine—the force behind
Continue readingKoji Japanese Fermentation: Complete Health Guide to Japan’s National Fungus
